(via Perfect Pairs: 2-Ingredient Sandwiches - Photo Gallery - Photo 2 | SAVEUR.com)
Two-ingredient “sandwiches” are basically my combination breakfast/lunch nearly every weekday. This list is a great start, but experiment! There are endless possibilities. One of my favorites is feta with any kind of olives, but especially kalamata. I cannot wait to try smoked gouda and apple butter; I bet fig butter would also be amazing with gouda. Also, if you’ve never tried the salted butter and radishes combo, you are missing out.
In NYC! Doin nailzzzz and hanging out with Tracy.
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